Remember Maura Robinson's luminous works on paper? The pieces spotted over at Belvedere? If you are drawn to Robinson's work as much as I am, I think you will appreciate the memorial slideshow her husband, Modern Drummer contributor Billy Ward, put together.
Click here to watch.
I also want to help spread the word about the Atlanta Community Food Bank’s Supper Club dining event next week on Tuesday, April 13, at the new West Midtown restaurant, Bocado. Hopefully the sunshine we experienced earlier in the week will reappear so guests can enjoy the relaxed patio.
[Image via Bocado.]
Here's a sampling of the fare: a variety of small plates for sharing, such as mussels cooked with shallots, basil, chilies and white wine, or crab fritters with apple salad, cilantro, Asian pickles and a spicy remoulade; Main plate offerings feature sandwiches and entrees including: the Bocado burger stack with American cheese, house-made pickles and fries; roasted poblano and pimento cheese sandwich with bacon, fried green tomato and tomato bisque; or Chesapeake flounder with swiss chard, white beans and celery and leek broth among other items.
Twenty percent of your tab on Tuesday benefits ACFB's Atlanta's Table project, the prepared food rescue program of the Food Bank, so it's local goodness all around -- local business, local ingredients, local aide for the hungry. Call (404) 815-1399 or visit Bocado online for reservations.
Bocado Atlanta is located at 887 Howell Mill Road, Atlanta.